Tag: OPOS

Broccoli-Cashew soup

I dont know if it has happened only to my FB timeline, or to everyone’s – I find a whole host of videos from different websites being pushed. Some are useful, like the ones related to exercise or cooking or time saving hacks but there are dozens that […]

Are you easy to help?

Today I made the OPOS Brinji for lunch (will post the recipe in a different blog). Krishnan and Amma were watching the segments of the Tamil Super Singer finals that they had missed. I don’t watch that program except when someone is exceptionally gifted and sings well. Like […]

Noodles in a jiffy !

Today’s lunch was noodles for Krishnan and I. Amma ate a little because it was made at home and then went to her rice and rasam :). Its a huge progress from the days when she would refuse to eat anything that was called noodles or pasta or […]

OPOS Thai Green Curry – updated

Krishnan and I love Thai food – especially because its fresh and the curries are spicy. For many years we wrongly believed that the Vegetarian green/red/yellow curry was indeed vegetarian but a few years back we realised that many of the restaurants in India use Shrimp paste anyway […]

Fresh Food Fetish … fuelled by OPOS

Here’s a sample menu for breakfast/lunch – Breakfast – Poha, Sabudana Khichadi, Pav Bhaji, Pongal, Khichadi, Ammini Kozhukattai, Idli, Dosa, Semiya Upma, Rava Upma, Curd Semiya, Bhel Puri, Stew (ishtu) & idiappam, dhokla Lunch – Veg Biriyani, Sambar Rice, Rasam Rice, Dal Paalak, Puliyodare (Tamarind rice), Bisi Bele […]

The value of prep !

As many of my friends know, I am now cooking almost exclusively the OPOS way. OPOS (One Pot One Shot) is this revolutionary way of cooking that has been developed by Rama Krishnan (of the one-page cookbook fame) which ensures that making food is not a drudgery and […]

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