leftover

Tasty Dhoklas and Upma with Whey

Two days back Amma was heating milk to set curds but unfortunately the milk curdled. I immediately separated the milk solids as paneer but was left with a lot of whey since this was Amul’s cow milk and the quantity of milk solids was relatively little. I added a couple […]

Growing up Mom #6

On a hot dry afternoon in 1970 in Dehu Road, my dad brought two guests with him for lunch unannounced. Amma was new to cooking and I was a few months old… She struggled and managed to put up some lunch for Appa and his two colleagues. That day she […]

Leftover Makeover

While makeovers are popular with faces and human bodies, left over food also gets a makeover many times. Krishnan always remembered one such food item from his college days – “vadakari”. Vadakari used to be available in hotels in the mornings and it was made with the leftover masala vada […]